- Products
- All Products 71
- Product Bundles 4
- Easter Favorites 7
- Beef Steaks 5
- Beef Roasts 7
- Beef, Ground and Miscellaneous Cuts 14
- Pork Cuts 11
- Pork Sausage 8
- Lamb 12
- Farm-fresh Eggs 1
- Hand Made Soaps 14
- Gift Certificates 1
Beef Steaks
Our steaks are very popular and tend to sell out quickly. Please join our email list to get notifications when we have new items in stock! Please note: for many of our items, to give you the best idea of what each cut is like, we have carefully selected stock photos that most closely resemble our meat when it is thawed and unwrapped. To see actual photos of the meat in our freezers, scroll the photos by clicking the right or left edge.
Filet Mignon (Tenderloin)
This cut is the most tender part of the beef, and highly sought after as the best cut available. If not cut into...
T-Bone Steaks
T-Bone Steaks are commonly described as a strip steak with a small, t-shaped bone and a piece of tenderloin. Tasty...
New York Strip Steaks
These are boneless, tender steaks from the hind quarter of the beef. This is a lean steak, typically cut 1-Âinch...
Rib Steak
Rib Steaks are sliced from a standing rib roast. (When the bone is removed, it's called a Ribeye Steak.) The...
Chip Steak
These come from sirloin tip or top round. These are great for cheese steak sandwiches, subs, fajitas, and stir fry.
