Powered By Eat From Farms
| 1 pork tenderloin (1.05 pounds) | 1.05 pounds @ $14.00/pounds = $14.70 + $0.00 Assembly |
| 1 pork tenderloin (1.8 pounds) | 1.8 pounds @ $14.00/pounds = $25.20 + $0.00 Assembly |
This is the pork equivalent of a beef filet mignon. It is one of the most tender cuts of pork, but it has a mild flavor, so it's often cooked with a spice rub, marinade, stuffing or flavorful sauce. It should be lightly cooked to keep it juicy.