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Beef Shank (Shin)
| 1 shank (.75 to 1.25 pounds) | Approx 1 pound @ $7.00/pound = $7.00 + $0.00 Assembly |
Beef shank is also called shin meat. These are one-inch thick cross cuts from the leg. It is tougher cut of meat, but with long slow cooking, it becomes meltingly delicious and so flavorful. These shanks are perfect for making stew or osso bucco.
